CANDY RAINBOW CAKE TOPPER SUPPLIES: 1 – Frosted 6″ Cake 1 – Package Rainbow Twizzlers 1 – Package Mini Marshmallows 1 – Package 18 gauge Silver Stem Wire Ruler Wire Cutters DIRECTIONS: 1.Pull a red, orange, yellow, green, blue & purple Twizzler from the package. Cut them the following lengths: Red: 7″ Orange: […]
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CANDY RAINBOW CAKE TOPPER SUPPLIES: 1 – Frosted 6″ Cake 1 – Package Rainbow Twizzlers 1 – Package Mini Marshmallows 1 – Package 18 gauge Silver Stem Wire Ruler Wire Cutters DIRECTIONS: 1.Pull a red, orange, yellow, green, blue & purple Twizzler from the package. Cut them the following lengths: Red: 7″ Orange: […]
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1.Sparkler Cake | 2. Ice Cream Cake | 3. Sprinkle Cake 4. Classic Birthday Cake | 5. Rainbow | 6. Leap Year Cake 7. Pocky Cake
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So here are the supplies that you will need to make these cuties……… Macaron Box Gold Spray Painted Animal Handmade Paper Flags Treat Stick Bag of Sprinkles Cardstock (cut 5 7/8″ x 4″) Step One: Fold your cardstock so that you have 1 1/4″ wide folds on both sides. I scored my paper with […]
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We love a beautifully decorated cake but most home bakers don’t have the time or tools to pull off elaborately piped decorations. Here are four ideas for decorating a cake that don’t require a star tip or a piping bag. Idea No.1 | Fringe Cake What You Need: Airheads & Sixlets Candies How To […]
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Let’s be honest here – cake is just a vehicle for frosting. Now that we’ve baked up a couple of beautiful cake layers (or cupcakes) the real work of cake making begins. There are several types of cake frosting including French and Italian butter creams, meringue (often called 7-minute icing, and American style buttercream. American […]
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Simple White Cake Ingredients: 2 3/4 cups all purpose flour 1 tablespoon baking powder 1 teaspoon kosher salt 1 cup milk 2 teaspoons vanilla extract 8 ounces unsalted butter, at room temperature 1 3/4 cup granulated sugar 5 large egg whites Yields: 2 or 3 (9 inch) layers, 24 cupcakes, or 3 (6 inch) […]
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